Zadnja večerja v hosti / Last supper in the woods

Day 2,352, 12:20 • Published in Slovenia Iran • by Massaru

Danes bomo obhajali zadnjo večerjo v hosti. Jedilnik je bil dolgo časa skrbno čuvana skrivnost. Končno smo uspeli izbrskati podrobnosti. Torej, po volji bogov in filozofov bomo danes brbončice zadovoljili z naslednjimi dobrotami:

Today we will celebrate the last supper in the woods. The menu has long been closely-kept secret. Finally, we managed to reveal the details. Ok. By the will of the gods and philosophers we will satisfy the taste buds today with the following goodies:


Za predjed si bomo postregli z odlično kremno juho iz svežega korenja / For the appetizer it will be served with an excellent creamy soup of fresh carrots:


Sledi glavna jed. Hrustljavo zapečen in s korenjem ter zelenjavo polnjen zajček (poljakom smo uspeli celo suniti nekaj malega krompirja) /
Main course follows. Crispy, with carrots and vegetables stuffed bunny (we managed to poke some potatoes from Poles also):


Za prilogo,... mmmm, nič drugega kot polnjeni korenčki, ki jih bomo poplaknili z odlično špansko kapljico (najdeno v eni od poljskih kleti. Verjetno gre za špansko podkupnino poljakom tako da nimamo nobene slabe vesti) / Side order ... mmmm, gorgeous stuffed carrots, which we will rinse down with excellent Spanish wine (found in one of the Polish cellar. Probably a Spanish bribe to the Poles, therefore we do not have a bad conscience):


In še najboljše. Za konec še posladek. Slastna korenčkova torta / And finally, a dessert. Delicious carrot cake::


Mleko, iz katerega smo pridelali smetano za torto nam je požrtvovalno priskrbel ajamk, ki je takole pomolzel kravo / Milk, from which we produce a cream used in the cake was selflessly provided by ajamk, who milked the nearest cow:


Pa dober tek! Good appetite!