黑巧克力的预防- Black Chocolate

Day 1,668, 06:50 Published in China China by swing in the wind

黑色巧克力或可降低心血管疾病发病风险。每天食用黑色巧克力(至少含有60%-70%可可/可可脂)可以降低心脏病、中风患者以及代谢综合征的病人心血管的发病风险- from British Medical Journal

Daily consumption of dark chocolate dark chocolate (at least 60-70% cocoa) can reduce cardiovascular events, such as heart attacks and strokes, in people with metabolic syndrome (a cluster of factors that increases the risk of developing heart disease and diabetes), finds a study published in the British Medical Journal.