When That burger is not locally made.

Day 3,076, 01:51 Published in USA Australia by Tim Barrow

When our companies have to compete with cheaper labour and products that have been brought in by foreigners. How can our already weaken industry compete in such a manner?

When the 80% of the population only has around 1000$ to live by, with level 5 ranked food, seeing the prices sore about 20% this month only, what do we do when those percentage rises to 200%. Something has to be done, now, if not sooner.

~Tim Barrow

Sources:Zip